Upon completion, the learner will display the ability to recognize common supermarket backroom hazards and recommended safe work practices.

Relevant Standards: 29 CFR 1910.176

• Linear Duration/min: 00:20:50
• Origin Date: 01/08
• Last Update: 09/08
• Complexity/Difficulty: Level I (very easy)
• Interactivity: Level II
• Supervising SME: Trey Greene
• Prerequisites: None

Competencies:

To successfully complete this course, the Learner will demonstrate the ability to:

• SSS 2.1.0 Recognize the course’s objectives 02:15
• SSS 2.2.0 Identify hazards common to the store’s parking lot and front end and their safe work practices 03:16
• SSS 2.3.0 Identify hazards common to the store’s back room and their safe work practices 03:58
• SSS 2.4.0 Identify lifting and materials handling hazards common to the store’s back room and their safe work practices 06:21